The Cappuccino is a typical breakfast beverage in Italy and is served in the morning only. The name "Cappuccino" comes from the Italian word for "Cap" Cappuccio and means "small Cap"
The Cappuccino is prepared with one strong Espresso topped with half Hot Milk and half Milk Foam. |
Preparation
Approximately 8 g of freshly ground coffee
200 to 250 ml of hot water. |
