An ice-cool Coffeecocktail: The base of a Caffè con Ghiaccio (ghiaccio = Ice) is a Latte Macchiato. Before you brew the coffee you put some crashed ice and the Maple Sirup into the glass.
The special, not to sweet flavor of the Maple Syrup gives this Cocktail that the special “something”. Obviously you also can experiment with other syrups to match your personal taste.